Creamy peas and pearl onions

Monday, December 22, 2008

I remember this at plenty of family dinners. This is a quick and easy version of the old classic.

What you’ll need:

½ c ranch dressing
2 Tbl mayonnaise
1 pkg frozen peas & pearl onion mix, thawed
1 can French fried onions

Combine ranch and mayonnaise. Stir in vegetables and toss to coat. Pour into a 2 quart casserole. Sprinkle French fried onions over top. Bake uncovered @ 350 degrees for 20 minutes.

Cost:
ranch dressing - $1.89
mayonnaise - $2.50
frozen mixed peas & onions - $2.12
French fried onions - $1.59
Total - $4.14

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If we are what we eat, then I'm fast, cheap and easy! C'mon into the kitchen with me... Let's do some Happy Cooking!

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