Old fashioned lemonade

Saturday, December 27, 2008

This classic taste takes me back to summer days as a child.


What you’ll need:

6 lemons
1 c sugar
6 c cold water


Cut lemons in half and juice, retaining 1 c fresh lemon juice. Combine juice, sugar and water in a gallon pitcher and stir until sugar is dissolved. Serve over ice. Makes 1 gallon.

How to...

Easily get juice from lemons...

Firmly roll the lemons between your hand and the counter top. The more pressure you put when rolling, the easier the juice is removed.

Cost:
lemons - $1.99/4
sugar - $1.99/4 lb bag
Total - $3.18

0 of my favorite chefs had this to say....:

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If we are what we eat, then I'm fast, cheap and easy! C'mon into the kitchen with me... Let's do some Happy Cooking!

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