Quick Reuben sandwiches

Sunday, January 4, 2009

You can throw this together in a matter of minutes using your microwave.

What you’ll need:

8 slices rye bread, toasted
¾ c thousand island salad dressing
1 (16 oz) can sauerkraut, drained
8 slices Swiss cheese
½ lb corned beef, sliced thin

Spread dressing on each slice of bread and top with a piece of cheese. On a microwave safe plate, make 4 piles of corned beef topped with sauerkraut. Microwave on high 1 minute or until meat is hot. Using a spatula, put one pile of meat/sauerkraut on 4 of the slices of bread. Top each with the remaining slices of bread. Makes 4 sandwiches.

Cost:
rye bread - $2.99/bag
thousand island dressing - $1.89
sauerkraut - $1.89
Swiss cheese - $4.50/block
corned beef - $2.12/lb
Total - $7.36/1.84 per sandwich

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