I think I've told y'all that I get Meal Mail from Campbell's Kitchen. I just love all the recipes they send me! I got this one this morning and decided it would be supper tonight since I have all the ingredients on hand :) AND I decided it looked so good that I would share it with y'all!
What you'll need:
4 skinless, boneless chicken breast halves (about 1 pound)
1 can (10 3/4 ounces) Campbell's® Healthy Request® Condensed Tomato Soup
1/2 tsp. dried Italian seasoning OR dried oregano leaves, crushed
1/2 tsp. garlic powder
1/4 cup shredded mozzarella cheese
4 cups hot cooked corkscrew-shaped pasta, cooked without salt
Place the chicken in an 11 x 8-inch (2-quart) shallow baking dish. Stir the soup, Italian seasoning and garlic powder in a small bowl. Spoon the soup mixture over the chicken.
Bake at 400°F. for 20 minutes or until the chicken is cooked through.
Sprinkle the cheese over the chicken. Let stand for 5 minutes or until the cheese melts. Serve with the pasta.
chicken breast - $5.00/4 pack
condensed tomato soup - $0.89
Italian seasoning - $2.89
shredded cheese - mozzarella - $2.85
pasta - $1.89
Total - $8.92
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