Liver is another food that I think you either love or hate. I love it and could eat all kinds of liver often! I actually ate liver almost every day when I was pregnant with each of my children. I craved it. Crazy I know. This is a simple and delicious recipe.
- 1/2 lb chicken livers
- Enough chicken broth to cover livers (about 2 cups)
- 2 hard boiled eggs, peeled and roughly chopped
- 1/2 c chopped onion
- 2 Tbl butter
- Salt & pepper to taste